Description Notice: This Book is published by Historical Books Limited (www.publicdomain.org.uk) as a Public Domain Book, if you have any inquiries, requests or need any help you can just send an email to publications@publicdomain.org.uk This book is found as a public domain and free book based on various online catalogs, if you think there are any problems regard copyright issues please contact us immediately via DMCA@publicdomain.org.ukSearch...
Wednesday, April 29, 2015
Posted by all mine on 2:09 AM with No comments
Whether your winter blows with snow and rain or is just a sunbelt state of mind, a trove of delicious, soul-warming fare awaits in COLD WEATHER COOKING, from the author of The Nantucket Open-House Cookbook with over 214,000 copies in print. Guided by a sense that winter is the season for seasonings-from ginger, garlic, and rosemary in Mixed Winter Squash Provencal to the cilantro and walnut crust on a dazzling Roast Rack of Lamb-this gifted cook...
Sunday, April 26, 2015
Posted by all mine on 4:56 AM with No comments
Here are 100 recipes every cookie-lover will love, including modern twists on the classics for when you’re in the mood for something a little different. Who can resist a freshly baked cookie, still warm from the oven? Cookies are simple treats, easy to make, and perfect for almost any occasion, from an after-school snack to a thank-you gift, from bake sales to potlucks. For cookies that are delicious every time, look no further than recipes that...
Posted by all mine on 4:42 AM with No comments
LEARN TO MAKE STUNNING ITALIAN DESSERTS AT HOMENo true Italian meal is complete without a perfectly crafted dessert. From traditional favorites to little-known delights, this book shows how to make eye-popping, mouth-watering, authentic Italian sweets, including:•Amaretti MorbidiSoft Amaretti Cookies•Pizzelle-FerratelleItalian Waffle Cookies•Bomboloni alla CremaItalian Cream-Filled Doughnuts•Fiadone Dolce di RicottaAbruzzo Sweet Cheesecake•Cannoli...Search...
Posted by all mine on 4:05 AM with No comments
From quick and easy dinners to holiday entertaining to step-by-step instructions, this cookbook has it all! With over 750 recipes from the culinary experts at Southern Living--this book is a must-have for generations of Southern cooks. Published since 1979, Southern Living Annual Recipes provides every single recipe from a year's worth of Southern Living magazine in one complete volume. From large, family-style meals, to easy-to-pull together weekend...
Saturday, April 25, 2015
Posted by all mine on 3:00 AM with No comments
On the demand side, exporters and strategic planners focusing on extracts of coffee and coffee substitutes in Philippines face a number of questions. Which countries are supplying extracts of coffee and coffee substitutes to Philippines? How important is Philippines compared to others in terms of the entire global and regional market? How much do the imports of extracts of coffee and coffee substitutes vary from one country of origin to another in...
Wednesday, April 22, 2015
Posted by all mine on 5:26 PM with No comments
A captivating encyclopedia on using herbs for well-being and all aspects of daily life It turns out that Mother Nature is a brilliant chemist. Our ancestors have used indigenous herbs in daily life for thousands of years due to these plants’ ability to heal and promote good health. Now modern science has identified the compounds that give herbs their medicinal qualities, scent, and flavor. The extraordinary diversity of herbal plants has the potential...
Sunday, April 19, 2015
Posted by all mine on 8:24 PM with No comments
Nearly half of Americans use supplements―and many more are curious about them―yet questions abound. Will feverfew help my migraines? Are there any vitamins that will keep my skin clear? Does lysine really prevent cold sores? Are there herbs I can take to boost my mood? Are any of these things safe?Mark Moyad, MD, MPH is the only physician in the United States who has an endowed position to study vitamins, minerals, herbs, and other supplements. For...
Saturday, April 18, 2015
Posted by all mine on 8:40 PM with No comments
Easy Ice Coffee RecipesWhat is in this ebook?Coffee is specific type of drink, that can be consumed hot or cold, with some spices or without it, with different sweeteners and additions, all emphasizing beautiful coffee flavor and making it even more seductive.Since this book is about ice coffee, we will give our best to bring you closer his icy drink, ideal for hot summer days. For all coffee lovers we came up with 25 interesting recipes, all easy...
Posted by all mine on 4:31 AM with No comments
It's June in Lake Eden, Minnesota, and for Hannah Swensen, that means bridal showers galore, plus a massive fundraising event in need of confections - not to mention a killer who never learned that charity begins at home...Early summer brings plenty of work for Hannah, even before Mayor Bascomb's wife drops by The Cookie Jar to place an order...for eleven-hundred cookies! Stephanie Bascomb is organizing an elaborate three-day event to support local...
Thursday, April 16, 2015
Posted by all mine on 1:37 AM with No comments
Frustrated with your diet? Sick of eating the same bland food? The Flexible Dieting Cookbook is a must read. Containing over 160 delicious high protein recipes that will help you lose fat and build healthy lean muscle in no time! Best of all – all of the meals within this book are EASY and INEXPENSIVE to make, you don’t need to spend hours slaving away in the kitchen, delicious meals designed to help you achieve your fitness goals are only minutes...
Thursday, April 9, 2015
Posted by all mine on 5:23 PM with No comments
A foundational textbook on the scientific principles of therapeutic herbalism and their application in medicine• A complete handbook for the medical practitioner• Includes the most up-to-date information on preparations, dosage, and contraindications• By the author of The Complete Illustrated Holistic HerbalMedical Herbalism contains comprehensive information concerning the identification and use of medicinal plants by chemical structure and...Search...
Sunday, April 5, 2015
Posted by all mine on 12:38 AM with No comments
Sarah Leah Chase, co-author of The Silver Palate Good Times Cookbook, knows that summer means long, lazy days of fun and getting together, of throwing the doors open and inviting over everyone you know for the pleasures of good company and good food. Now, cooks everywhere can create more than 250 of the recipes that have drawn hungry visitors and residents to her popular gourmet shop, Que Sera Sarah on Nantucket Island. The author's eclectic combinations...
Friday, April 3, 2015
Posted by all mine on 2:35 AM with No comments
Recipes for desserts and other sweets of all kinds in nine all-star flavors, including vanilla and chocolate, fruits for all seasons, coffee, caramel, and more Pastry chefs have a secret weapon—an insiders’ list of customers’ most popular flavors. Vanilla, berry and cherry, apple, citrus, cheese, nuts, caramel, coffee, and chocolate: These are the surefire hits that appear on menus across the country time and again. Author Tish Boyle has translated...
Thursday, April 2, 2015
Posted by all mine on 10:28 PM with No comments
Make any day sweeter—with the luscious taste of homemade ice cream! Have you been searching for creative new ways to enjoy ice cream? With this delightful collection of recipes, you can craft flavor-infused ice cream anytime. Whether it's a twist on plain vanilla bean or an artisan flavor like Fresh Fig Gelato, The Everything Ice Cream, Gelato, and Frozen Desserts Cookbook includes recipes for hundreds of cold delights, including: Ice cream, ice...
Posted by all mine on 9:54 PM with No comments
After years spent traveling and sampling sweets throughout her native Mexico, celebrated pastry chef Fany Gerson shares the secrets behind her beloved homeland’s signature desserts in this highly personal and authoritative cookbook. Skillfully weaving together the rich histories that inform the country’s diverse culinary traditions, My Sweet Mexico is a delicious journey into the soul of the cuisine. From yeasted breads that scent the air with...
Wednesday, April 1, 2015
Posted by all mine on 10:16 PM with No comments
Sugar-free no longer equals taste-free! Popular food blogger Brenda Bennett uses natural sweeteners like honey and coconut sugar to create delicious and wholesome recipes that will satisfy even the pickiest of eaters, such as French Toast Sticks and Crock Pot Pulled Pork. Many recipes are also low carb and diabetic friendly using natural sugar free substitutes like stevia in amazing recipes such as, Chocolate Pumpkin Cream Filled Cupcakes and Mocha...
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