"In Culinary Artistry...Dornenburg and Page provide food and flavor pairings as a kind of steppingstone for the recipe-dependent cook...Their hope is that once you know the scales, you will be able to compose a symphony."a Molly O'Neil in The New York Times Magazine. For anyone who believes in the potential for artistry in the realm of food, Culinary Artistry is a must-read. This is the first book to examine the creative process of culinary composition...
Wednesday, September 30, 2015
Monday, September 28, 2015
Posted by all mine on 2:20 AM with No comments
Make These Delicious Syrup Recipes.Some Of The Recipes In The Book:Almond Syrup, Amaretto Syrup, Blackcurrant Syrup, Brandy Coffee Syrup, Caramel Cream Syrup, Caramel Syrup, Cardamom Coffee Syrup, Cherry Syrup, Chocolate Cherry Syrup, Chocolate Hazelnut Syrup, Chocolate Peppermint Syrup, Chocolate Syrup, Cinnamon Syrup, Coconut Syrup, Coffee Syrup, Cranberry Syrup, Gingerbread Syrup, Gooseberry Syrup, Hazelnut Syrup, Kahlua Coffee Syrup, Lavender...
Sunday, September 27, 2015
Posted by all mine on 5:00 PM with No comments
Now in its expanded, updated revised edition, this is the original classic text (with more than five million old) that helped create the natural foods industry. It remains today one of the major texts on herbs, natural diet and lifestyle and holistic health.Now in its expanded, updated revised edition, this is the original classic text (with more than five million old) that helped create the natural foods industry. It remains today one of the major...
Thursday, September 24, 2015
Posted by all mine on 12:32 AM with No comments
Even beginners can make perfect Parisian macarons at home with theSearch Result :Mad About Macarons - Make Macarons Like the FrenchMad About Macarons - Make Macarons Like the French is the popular macaron cookbook written by Jill Colonna, showing how easy these pretty French delicacies canRaspberry, Redcurrant and Rose Macaron Filling | Mad about ...As the sweet queues became out of line via Pierre Hermé’s pâtisserie and macaron boutique in rue Bonaparte...
Sunday, September 20, 2015
Posted by all mine on 10:42 PM with No comments
Now in its expanded, updated revised edition, this is the original classic text (with more than 5-million copies sold) that helped create the natural foods industry. It remains today one of the major texts on herbs, natural diet and lifestyle and wholistic health.Search Result :Back To Eden: Jethro Kloss: 9780940985100: BooksBack to Eden is a classic whole-foods, natural health book that was written in 1939. Jethro Kloss ran santitaria (we'd probably...
Thursday, September 17, 2015
Posted by all mine on 1:07 AM with No comments
Try making these easy, decadent coffee recipes. Some of the recipes within the book: Fig Walnut And Cream Cheese Coffee Cake, Plum Coffee Cake, Cappuccino Cheesecake, Coffee Walnut Lumps, Coffee Walnut Fudge, Coffee Meringue Kisses, Coffee Batons, Coffee Kisses, Coffee Brownies, Coffee And Chocolate Cookies, Chocolate Coffee Fridge Tart, Mocha Truffles, Chocolate Coffee Cookie Cups, Classic Irish Coffee, Spiced French Coffee, Maraschino Coffee and...
Tuesday, September 15, 2015
Posted by all mine on 2:04 AM with No comments
What if the food we eat could target not only diabetes, obesity, heart disease, and cancer but the effects of aging? What if our diets could affect every aspect of our health? While modern medicine focuses largely on treating symptoms with prescription drugs, Dr. Gaynor's revolutionary approach goes straight to the most fundamental level: our DNA. Although we cannot change the genes we are born with, we can change how they are expressed over the...
Saturday, September 12, 2015
Posted by all mine on 5:31 PM with No comments
Extracted from Volumes 4, 8, 12, and 16. Includes "The Analysis of Dreams," 'On the Significance of Number Dreams," "General Aspects of Dream Psychology," "On the Nature of Dreams," "Individual Dream Symbolism in Relation to Alchemy," and "The Practical Use of Dream-Analysis."Search Result :Your Online Source For Dream InterpretationsDream Moods is a free online guide to help you interpret the meanings to your dreams. Check out our 6000+ word...
Thursday, September 10, 2015
Posted by all mine on 11:09 PM with No comments
A newly created volume of the Southern Living Cookbook series that's even better than the first! It includes the best basic recipes from the "Southern Living" files, each one re-tested to focus on time, convenince and good health for on-the-go familes. The book is full of up-to-date, easy-to-use kitchen classics. It also includes an extensive text update, all new photography, nutritional analysis, as well as preparation and cook times for every...
Posted by all mine on 5:07 PM with No comments
It is essential for any serious pastry chef to have a comprehensive knowledge of frozen dessert production, and Frozen Desserts provides all the basic information a pastry professional needs. Introductory chapters include: the history and evolution of frozen desserts ingredients including dairy products, sugars, stabilizers, emulsifiers, fruits, and flavors equipment including churning machines, production equipment, and storage and serving...
Sunday, September 6, 2015
Posted by all mine on 1:44 AM with No comments
From the hit television phenomenon Modern Family comes an unconventional cookbook that invites you into the kitchen with the characters you know and love.Packed with more than 100 mouthwatering recipes, The Modern Family Cookbook teaches you how to make Phil's Traditional First-Day-of-School Pancakes (don't forget the whipped cream smile!), Claire's Spooky Pumpkin Cheese Ball with Crudités, Mitchell's PB & J (pear, brie, and jambon) Sandwiches,...
Wednesday, September 2, 2015
Posted by all mine on 1:12 AM with No comments
Includes a bonus CD-ROM with recipes and more A provocative look at how eliminating wheat from our diets can help us lose weight, shrink unsightly bulges, and reverse a broad spectrum of health problems--from acne to diabetes and serious digestive disorders. Since the introduction of dietary guidelines calling for reduced fat intake in the 1970s, a strange phenomenon has occurred: Americans have steadily, inexorably become heavier, less healthy,...
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